Our Products

We have an extensive and varied product portfolio.
Select the brand you want to find more information about and discover everything you want to know.


Back
PIARA'S VEGETABLES FOR DIPPING

Piara presents these two vegetable recipes for dipping.

One with artichokes and black olives and the other one with eggplant and tahini. Both delicious and made only with natural ingredients.

Piara presents these two vegetable recipes for dipping.

One with artichokes and black olives and the other one with eggplant and tahini. Both delicious and made only with natural ingredients.

AURBERGINE PATE 180G
Nutritional information per 100 g
Energy 1051 kJ / 255 kcal
Fat 25 g
Of which
Saturates 3,2 g
Carbohydrate 3,7 g
Of which
Sugars 3,5 g
Fibre 0,80 g
Protein 3 g
Salt 2,3 g
ARTICHOKE WITH OLIVES PATE 180G
Nutritional information per 100 g
Energy 774 kJ / 187 kcal
Fat 16 g
Of which
Saturates 2 g
Carbohydrate 7 g
Of which
Sugars 1,3 g
Fibre 4 g
Protein 1,8 g
Salt 1,3 g